To be 25 again...
Our friend, Erika, celebrated her 25th birthday last weekend. Although she isn't a big dessert person, she still needed a cake to blow out her candles! I made some vanilla cupcakes with Hershey's Cocoa frosting....simple and delicious. For the cake, I made a devil's food cake with chocolate ganache icing. It didn't turn out quite as pretty as I had hoped, but Oh Boy was it delicious! Perfect dessert for a late night party!
I topped off the cupcake with a chocolate covered sunflower seed. Looks purple in the picture, but it was actually pink...one of Erika's favorite colors.
I found these decorative cake wires at Michael's and thought they might be fun. I topped them off with some sparkly baubles. The only problem was that my battery to my camera died while I was taking pictures, so this is the only one I got of the cake...
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